Vegan Garlic Alfredo with Asparagus & Peas Oleh Admin April 03, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoGarlic Butter Steak Bites with Lemon Zucchini NoodlesShrimp and Broccoli Foil Packs with Garlic Lemon Butter SauceNo Bake Summer Berry Icebox CakeApple DumplingsTHE BEST recipe ever for Mini Cheesecakes You may like these posts :Balsamic Roasted Mushrooms with Herby Kale Mashed PotatoesGreen Bean Mushroom Stir-fryOven Risotto with Crispy Roasted MushroomsMushroom Avocado Toast
